There is a biological reason your body is craving more food, especially more carbs this time of year. Once upon a time, we relied on hearty foods like plenty of fats and carbs to keep us warm and sustained through the winter when food was scarce. While we may have an unending supply of food available to us now, our bodies are still operating on this program. Which brings me to today’s focus: starchy vegetables.

With back to school nigh, many parents or students might be finding their summer brain can’t wrap around the concept of packed lunches again. Stress not, I’ve gathered 10 (thats two weeks worth!) of packed lunch ideas for you.

Summer here on Vancouver Island could not be a more blissful experience… especially when it comes to the abundance of local fare! The benefits of eating local are many, with positives for the environment, our bodies, and the community. Let’s have a look at some of the benefits, tips, as well as round up some inspired recipes for a few ingredients in season here in August!

In a junk food saturated world, it’s easy to get lost eating nutrient void treats and snacks that serve only the taste buds and leave the body wanting– and often packing on the pounds. Most junk food is not only devoid of nutrients, but packed with calories, sugar, and salt. Not to mention chemical additives that wreak havoc on the body. And while I’m ALL for eating purely for pleasure as an important part of being alive, wouldn’t it be nice if your favourites also packed a healthy punch and used real food ingredients?? 

 I don’t know about you, but cooking after a day of working when you’re tired, hungry, and ready to eat NOW is pretty much the bane of modern existence. It’s easy to just reach for what’s convenient, order take out or succumb to ‘girl dinner’ (if you know you know) rather than preparing something well rounded and nourishing to fuel your body.  I’m a big advocate for laying the foundations for good health by consistently well nourishing, hydrating, sleeping well and moving. But the whole cooking aspect is a challenge! It’s not always feasible or desirable to meal prep for the whole week at the weekend (where are my leftover haters at?) so I’ve decided to round up 10 ‘ready in 30 minutes’ weeknight recipes. This is enough for two whole work-weeks!

It can be hard to find things to keep kids entertained over Spring Break. Add that on top of the daily responsibilities of life, and many parents can be wondering whether this is really a break at all. One of the faults of our modern approach to child rearing is we often separate ‘kid activities’ from the rest of life, when generations past found enrichment, bonding, development of essential life skills, and yes– fun, in involving kids within the responsibilities of the household. So gather your little chefs and get ready for a fun-filled cooking adventure this spring break! I’ve rounded up six family friendly recipes to cook with your mini-me’s for nutritious fun.

When it comes to comfort foods with a healthy twist, few options rival the goodness of bone broth. As a Naturopathic Doctor, I've seen firsthand the incredible health benefits that this soothing elixir offers. Let's delve into the world of bone broth, explore its advantages, and discover various delectable ways to enjoy it, including some mouthwatering recipes for beef and chicken bone broth.

As the leaves begin to change and the air turns crisper, the fall season brings with it a bountiful harvest of vibrant and nutritious produce. It's the perfect time to embrace the flavors and colors of autumn in your cooking. In this week’s blog, we'll explore a variety of delicious vegetarian recipes that celebrate the abundance of fall produce. From colorful root vegetables to hearty squashes, apples, and pears, these dishes are not only flavorful but also creative ways to make the most of the season's offerings.

If you're on the lookout for a superfood that's versatile, nutrient-packed, and a breeze to incorporate into your meals, look no further than chia seeds. These tiny seeds might be small in size, but they're big on benefits. Let's explore why chia seeds deserve a prime spot in your pantry and unveil a variety of mouthwatering recipes to help you make the most of their healthful potential.